Fabbrika tal-Prodotti - Manifatturi tal-Prodotti taċ-Ċina, Fornituri

LSF-27-Stikek tal-ħalib (bil-patata ħelwa u l-ħut)

Ingredjenti: Ħut 40.2%, tiġieġ 25%, ġilda tal-baqra 6%, lamtu 12%, sojja 3%, qamħ 2%, karawett 2%

Kompożizzjoni tal-addittiv: gliċerol 8%, sorbitol 1.5%, melħ 0.2%, essenza tal-patata friska 0.1%

Kontenut ta' nutrijenti: Proteina ≥28%, xaħam ≥0.5%, fibra ≤1%, irmied ≤6%, umdità ≤23%

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LSF-26-Roll tal-merluzz biċ-ċipeps tal-patata ħelwa

Ingredjenti: Patata friska sofor: 60% (lamtu), filett tal-merluzz: 14.2% (lamtu), gliċerol: 11.4%, lamtu: 11.4%, proteina tal-piżelli: 2.8%, melħ: 0.20%

Kontenut ta' nutrijenti: Proteina ≥4%, xaħam ≥0.5%, irmied ≤8%, fibra ≤3%, umdità ≤23%

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LSF-25-Sushi bl-ispinaċi u l-merluzz

Ingredjenti: Tiġieġ: 50%, ħut: 15%, gliċerol: 12.6%, kollaġen tal-għadam bovin 10%, lamtu tal-qamħirrun: 4.7%, proteina tal-karawett: 3.1%, proteina tal-piżelli: 4%, spinaċi: 0.4%, melħ: 0.2%

Kontenut ta' nutrijenti: Proteina ≥36%, xaħam ≥0.5%, irmied ≤8%, fibra ≤3%, umdità ≤23%

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LSD-46-Strixxi tal-papra u l-ħut

Ingredjenti: Papra 32%, ħuta 24.3%, tiġieġ 10%, lamtu 18%, proteina tas-sojja 2%, proteina tal-qamħ 2%, proteina tal-karawett 2%

Kompożizzjoni tal-addittiv: gliċerol 8%, sorbitol 1.5%, melħ 0.2%

Kontenut ta' nutrijenti: Proteina ≥23%, xaħam ≥0.5%, fibra ≤1%, irmied ≤6%, umdità ≤23%

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LSD-45-Sushi bil-papra u l-merluzz

Ingredjenti: Papra: 50%, ħuta: 15.4%, gliċerol: 12.6%, kollaġen bovin 10%, lamtu: 4.7%, proteina tal-karawett: 3.1%, proteina tal-piżelli: 4%, melħ: 0.2%

Kontenut ta' nutrijenti: Proteina ≥36%, xaħam ≥0.5%, irmied ≤8%, fibra ≤3%, umdità ≤23%

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LSD-44-Oreos tal-papra u l-merluzz

Ingredjenti: Laħam tal-papra: 58.7%, ħut: 14.7%, gliċerol: 9.7%, lamtu: 7.5%, proteina tal-piżelli: 4.9%, proteina tal-karawett: 4.3%, melħ: 0.2%

Kontenut ta' nutrijenti: Proteina ≥35%, xaħam ≥0.5%, fibra ≤3%, irmied ≤8%, umdità ≤23%

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LSB-13-Sushi taċ-ċanga u l-merluzz

Ingredjenti: Ċanga: 50%, ħut: 15.4%, gliċerol: 12.6%, kollaġen bovin 10%, lamtu: 4.7%, proteina tal-piżelli 4%, proteina tal-karawett: 3.1%, melħ: 0.2%

Kontenut ta' nutrijenti: Proteina ≥36%, xaħam ≥0.5%, irmied ≤8%, fibra ≤3%, umdità ≤21%

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LSB-12-Flieli irqaq taċ-ċanga

Ingredjenti:Ċanga: 33.8%, papra: 33.7%, gliċerol: 15.4%, lamtu tal-qamħirrum: 9.3%, sorbitol: 3.1%, proteina tal-karawett: 2.8%, iżolat tal-proteina tas-sojja: 1.6%, melħ: 0.3%

Kontenut ta' nutrijenti: Proteina ≥25%, xaħam ≥0.5%, irmied ≤8%, fibra ≤3%, umdità ≤20%

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LSB-10-Strixxi taċ-ċanga tal-barbecue

Ingredjenti: Ċanga: 49%, papra: 21%, gliċerol: 14.8%, lamtu tal-qamħirrun: 8.4%, proteina tal-karawett: 3.4%, proteina tal-piżelli: 3.4%

Kontenut ta' nutrijenti: Proteina ≥37%, xaħam ≥0.5%, fibra ≤3%, irmied ≤8%, umdità ≤20%

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LSB-09-Ċips taċ-ċanga bil-barbecue

Ingredjenti: Ċanga: 49%, papra: 21%, gliċerol: 14.8%, lamtu tal-qamħirrun: 8.4%, proteina tal-karawett: 3.4%, proteina tal-piżelli: 3.4%

Kontenut ta' nutrijenti: Proteina ≥37%, xaħam ≥0.5%, fibra ≤3%, irmied ≤8%, umdità ≤20%

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LSC-162-Roll tat-tiġieġ bil-patata vjola

Ingredjenti: Patata Moqlija Vjola: 65.9% (lamtu), filett tal-merluzz: 13% (lamtu), gliċerol: 10.5%, lamtu: 5.2%, proteina tal-karawett: 5.2%, melħ: 0.20%,

Kontenut ta' nutrijenti: Proteina ≥4%, xaħam ≥0.5%, irmied ≤8%, fibra ≤3%, umdità ≤23%

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LSC-161-Strixxi tat-Tiġieġ

Ingredjenti: Tiġieġ 69.4%, lamtu 8%, proteina tal-karawett 3%, proteina tal-piżelli 3%

Kompożizzjoni tal-addittiv: gliċerol 12%, sorbitol 4%, melħ 0.3%, kondroitin sulfat 0.2%, glukosamina idroklorur: 0.1%

Kontenut ta' nutrijenti: Proteina ≥30%, xaħam ≥0.5%, fibra ≤2%, irmied ≤8%, umdità ≤23%

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